Patanjali's Traditional Whole Wheat Chakki Atta with Bran is a testament to the brand's commitment to providing natural and nutritious products. This atta is made from whole wheat flour and enriched with bran, ensuring that each serving is rich in dietary fiber.Nutritionally Dense =>Enriched with the natural goodness of bran, which is rich in dietary fiber, essential for maintaining a healthy digestive system.Pure and Unadulterated => Milled using traditional chakki methods to retain the natural taste, nutrients, and essence of the wheat grains, with no addition of maida (refined wheat flour).Versatile Use => Ideal for preparing a variety of bread such as rotis, parathas, and pooris, this atta provides a hearty and nutritious